Selected Indian wines

We offer also a selection of 12 wines by the glass
 

Sparkling

Sula Brut, méthode Champegnoise
Sula Vineyards, Nashik Valley, Maharashtra 3750.

Sula Seco Rosé, méthode Classique,
fruity sparkler, slightly sweet
Sula Vineyards, Nashik Valley, Maharashtra 3750.

Zampa Soirée Brut, Chenin Blanc,
floral, fresh lemon with a dry finish in classic brut style
Grover Vineyards, Nandi Hills, Karnataka 3750.

Grand Cuvée Brut, méthode Champegnoise
delicate creamy texture and touch of citrus
Fratelli, Solapur, Maharashtra 3750.

Zampa Soirée Selecte Brut Rosé,
complex aromas of cherry & strawberry fruits,
light & creamy with fine beads and persistent mousse.
Grover Vineyards, Nandi Hills, Karnataka 3900.
 

White

Viognier Art Collection, aromas of peach,
apricot & tropical fruits
Grover Vineyards, Nandi Hills, Karnataka 2000.
150 ml. glass 450.

Chenin Blanc, delicate, lightly aromatic
with hints of apple, lemon & peach
Grover Vineyards, Nandi Hills, Karnataka 2000.
150 ml. glass 450.

Fratelli Chenin Blanc, fresh fruits and floral notes
with smooth acidity and palatability
Fratelli, Solapur, Maharashtra 2000.
150 ml. glass 450.

Grover Sauvignon Blanc, crisp acidity,
compliments best with seafood
Grover Vineyards, Nandi Hills, Karnataka 2000.
150 ml. glass 450.

Sauvignon Blanc, herbaceous, crisp & dry,
with hints of green pepper
Sula, Nashik Valley, Maharashtra 2000.
150 ml. glass 450.

Sauvignon Blanc, fresh aromas of citrus & lime,
dry emphasis with smooth finish
Chateaux de Banyan, Nashik Valley, Maharashtra 2000.

Fratelli Chardonnay, aromas of tart apple,
sugar melon and lemon chiffon,
the French oak adds buttery notes.
Fratelli, Solapur, Maharashtra 2800.
150 ml. glass 600.

Sula Riesling, fruity & aromatic with hints of apples,
grapefruit, peach & honey, best enjoyed well chilled.
Sula Vineyards, Nashik Valley, Maharashtra 3500.

Vijay Amritraj Reserve Collection White-viognier
Quintessence of peach, honey and dry apricot aromas
with floral notes and hints of vanilla.
Long persistence finish with fruity notes.
Grover Vineyards, Nandi Hills, Karnataka 3750.
 

Rosé

Zinfandel Rosa Rosé, lighter-bodied,
smooth with the right acidity
and an intense bouquet of berries & cherry.
Chateaux de Banyan, Nashik Valley, Maharashtra 2000.

Sula Blush Zinfandel, a versatile & fruity rosé
for hot summer days, abounding with aromas of
honeysuckle & fresh strawberries.
Sula Vineyards, Nashik Valley, Maharashtra 2000.

Shiraz Rosé, fruity notes of strawberries,
orange and lemon flowers on nose & palate.
Fratelli, Solapur, Maharashtra 2000.
150 ml. glass 450.
 

Red

Cabernet Sauvignon Big Banyan, deep red ruby,
intense spicy notes of eucalyptus and sweet fruit.
Chateaux de Banyan, Nashik Valley 2300.
150 ml. glass 500.

La Reserve, Cabernet Sauvignon & Shiraz,
deep ruby red wine with a bouquet of ripe fruits &
a hint of spices, aged in French oak,
Grover Vineyards, Nandi Hills, Karnataka 3500.
150 ml. glass 800.

Reserva Shiraz Dindori, grown at the hills of
Dindori estate and aged for one year in new oak,
it is fragrant & smooth, with lush berry flavours &
silky tannin. Pair with grilled seafood & meat
Sula Vineyards, Nashik Valley, Maharashtra 3500.

Fratelli Sangiovese, reminiscent aromas of
strawberry and blueberry. Fresh acidity,
rare elegant tannins with vanilla & violet notes.
Fratelli, Solapur, Maharashtra 3000.
150 ml. glass 650.

Merlot, intense red ruby color & notes of
red cherry, strawberries and a hint of liquorice,
it's filled with mellow tannins.
Grover Vineyards, Nandi Hills, Karnataka 2500.

Cabernet Shiraz, a taste of delicate spice aromas
Grover Vineyards, Nandi Hills, Karnataka 2000.
150 ml. glass 475.

Cabernet Shiraz, a smooth, medium body red wine,
cherry & plum fruit & black pepper aromas,
Sula Vineyards, Nashik Valley, Maharashtra 2000.
150 ml. glass 475.

Cabernet Franc Shiraz, a luscious,
medium body red wine, vanilla & leather with
aroma of black pepper.
Fratelli, Solapur, Maharashtra 2500.

Vijay Amritraj Reserve Collection,
Red-cab Sauvignon/Viognier/Shiraz
Fragrant perfumed and elegant with
lingering dark fruits, spice, pepper, blackberry jam,
and violets. Matured 12 months in French oak barrels.
Grover Vineyards, Nandi Hills, Karnataka 3600.