INTIMATE BBQ DINNER

Gindara
Marinated Gindara with Soy, Green Mango, Passion Fruit
Kim Crawford, Sauvignon Blanc, Marlborough, 2021
Lobster
Grilled Lobster with Saffron, Dill, Butter

Rivera, Preludio No 1, Chardonnay, Castel del Monte DOC, 2022
Red Snapper
Grilled in Balinese Style in Banana Leaf

Weingut Schloss Vollrads, Riesling, Feinherb, Rheingau, 2021
Beef Tenderlion
AUS Angus 150 Days Grain Fed Tenderloin O’Connor
Romaine Lettuce and Black Pepper Sauce

Grant Burge, Coonawara Ink, Cabernet Sauvignon, Coonawara, 2020
Chocolate Soufflé
Chateau Monteils, Sauternes, France, 2010