THE LEGIAN PIZZA

All of our pizzas are made from 72-hour sourdough, rolled to order and baked in our wood fired oven

Picola/Grande
Margarita
Tomato, Extra Virgin Olive Oil, Mozzarella, Basil
170/230
Marinara
Tomato, Extra Virgin Olive Oil, Oregano, Garlic
150/210
Funghi
Tomato, Extra Virgin Olive Oil, Mozzarella,
Fresh Mushrooms
170/230
Prosciutto e Rucola
Tomato, Extra Virgin Olive Oil, Mozzarella,
Raw Ham, Fresh Rucola
180/250
Bresaola di Angus
Tomato, Extra Virgin Olive Oil, Mozzarella,
Air Dried Angus Beef
180/250
Quattro Formaggi
Tomato, Extra Virgin Olive Oil, Mozzarella,
Fontina, Feta, Parmesan
170/240
Frutti di Mare
Tomato, Extra Virgin Olive Oil, Mozzarella,
Fresh Seafood
180/250

SIDES

Insalate Verde
Mixed Green Leaves with Extra Virgin Olive Oil 
And Lemon Dressing
70
Insalate Mista
Mixed Vegetables and leaves with Extra Virgin Olive Oil,
Lemon Dressing
70
Insalate Cesare
Romaine Leaves with Parmesan Cheese, Eggs,
Anchovies and Bacon
70