APPETIZERS

Gravlax, Saffron Potato, Herbs Condiment
 
190
 
Chicken Spring Rolls
 
165
 
Summer Salad (vv, gf)
 
Avocado, Asparagus, Radish, Mango, House Dressing
 
190
 
Satay Skewers 6 pcs
 
Your choice of Tuna, Chicken, Pork or mixed
 
200
 
Green Mango and Prawn (gf)
 
Green Mango, King Prawn, Herbs, Chili and Lime
 
200
 

MAINS

Catch of The Day
 
260
 
The Legian Burger
 
Grilled Beef Pattie, Cheese, Tomato, Gherkins, Bacon and BBQ Sauce on Sesame Seed Bun
Served with French Fries or Green Salad
 
270
 
Stockyard, Gold 200 days Grain Ribeye
 
Served with Mashed Potato, Grilled Vegetables and Beef Jus
 
750
 
The Legian Club Sandwich
 
Chicken Breast, Emmental, Egg, Tomato, Bacon on White Loaf, Served with French Fries or Green Salad
 
250
 

TASTE OF INDONESIA

Wagyu Beef Rendang (gf)
 
Braised Beef with Local Spices and Coconut
 
350
 
Sop Buntut
 
Oxtail Soup, String Bean and Carrot
 
325
 
Chicken Nasi Goreng
 
Wok-Fried Rice with Egg, Chicken, Chilli and Shrimp Paste
 
250
 
Snapper Curry
 
Handmade Balinese Red Curry with Snapper Fish
 
260
 

DESSERTS

Chocolate lava Cake, Vanilla-Raspberry
 
160
 
Traditional Brown Pavlova, Citrus-Exotic Fruit, Yoghurt Sorbet
 
160
 
Baked Apple, Almond Crisp, Caramel Sauce, Vanilla Ice Cream
 
160
 
Fruit Platter – Assorted Seasonal Fruit
 
125
 
(v) Vegetarian Dishes, (vv) Vegan Dishes, (gf) Gluten Free
For additional vegetarian options or special requests please contact the In Room Dining Team
All Prices are in Indonesian Thousand Rupiah (IDR) and subject to 11% Government Tax and 10% Service Charge